About the Conference
Conference on Biotechnology and Food Engineering (ICBFE 2013) will be
held in Singapore during 24-25 August, 2013.
ICBFE 2013 is
sponsored by the Asia-Pacific Chemical, Biological & Environmental
Engineering Society (APCBEES). It is one of the
leading international conferences for presenting novel and fundamental
advances in the fields of Biotechnology and Food Engineering. It also
serves to foster communication among researchers and practitioners
working in a wide variety of scientific areas with a common interest in
improving Biotechnology and Food Engineering related techniques.
full paper submissions will be peer reviewed and evaluated based on
originality, technical and/or research content/depth, correctness,
relevance to conference, contributions, and readability.
All papers for the ICBFE
2013 will be published
in the Journal of Medical and Bioengineering (JOMB, ISSN:
2301-3796), and all papers will be included in the Engineering & Technology
Digital Library, and indexed by EBSCO, WorldCat, Google Scholar, Cross ref
and sent to be reviewed by Ei Compendex and ISI Proceedings.
One Excellent Paper will be selected from each oral session. The Certificate for
Excellent Papers will be
awarded in the Welcome Banquet on August 25, 2013.
6, August, 2013, News! The 2013
conference program is available now. (Click)
April, 2013, News!
invited Prof. Kokyo Oh (Center
for Environmental Science in Saitama, Japan)
and Prof. Chan-Jin Park(Dept. of Environmental Engineering College of Urban
Science University of Incheon) to be the keynote speakers of ICEEA 2013.(Click)
13, September, 2012 News!
The papers of ICBFE 2012 are availbale in the Volume 41 of IPCBEE
13, September, 2012 News!!
The best and excellent papers are available now(Click)
18, July, 2012 News!! The conference
program is available now. (Click)
11, July, 2012 News!! The conference
keynote speakers are available now. (Click)
12, June, 2012 News!! The conference
venue place is available now. (Click)
conference is a international forum for the presentation of technological
advances and research results in the fields of Biotechnology and Food
Engineering. The conference will bring together leading
researchers, engineers and scientists in the domain of interest from
around the world.